Sweeties is a cocktail bar & late-night spot situated on the 10th floor of The Standard Hotel, with a menu that champions feel-good ingredients and energising adaptogens and nootropics. We head on up to see if our spirits can be lifted by the new spot. The Design Sweetie’s stretches across the eastern length of the…
Soda & Friends is a new neighbourhood cocktail bar in Canning Town specialising in highballs. Brought to us by Hebe Richardson, Nate Brown, and Imie Augier (all of nebula), and managed by Brie Feather (ex-American Bar at the Savoy), it’s certainly a solid cast! We wander down to London City Island to check out the…
The Lowback is the beautiful new statement bar from Hawksmoor, located under the brand’s latest restaurant on a floating pavilion in Canary Wharf. We venture down to this destination venue to see whether the impressive team is on to another winner. Hawksmoor – a hospitality legend Within the hospitality industry, Hawksmoor is a name synonymous…
Henson’s Bar is a small cocktail bar located in Mimi’s Hotel on Soho’s Frith Street. We head down to this cosy spot to try out its new menu of forgotten classics. Mimi’s Hotel is a bit of a bizarre venue, in the sense that it somehow manages to remain somewhat hidden, whilst being located on…
Fire-cooking with vegetables taking centre-stage in Dalston. On 1st April, Acme Fire Cult – a new live fire concept from chefs Andrew Clarke (ex-Brunswick House and ex–St Leonards) and Daniel Watkins (ex-St Leonards) – will open its first permanent restaurant at 40FT Brewery in Dalston. A collaboration with Steve Ryan of 40FT, Acme Fire Cult…
Silverleaf is a new cocktail destination located in Pan Pacific London – a collaboration between the hotel team, Tom Dixon’s design studio, and drinks industry experts (namely, Chris Tanner and Martyn “Simo” Simpson, Director of Bars and Managing Director of Milroy’s respectively, and Liam Broom; former Bar Manager at Callooh Callay). It is a breathtaking…
