Finding a personal and well-priced present for everyone on your list can be a daunting and time-consuming endeavour. That’s why we’ve created our Sated Christmas Gift Guide 2021 – an article full of unique, unusual, personal, and show-stopping gifts to suit every taste, person, and budget! Filled with fail-safe Christmas options from hampers, homeware, and…
This post contains sponsored content. Sated only ever partners with brands, companies, and individuals of the highest calibre. All sponsored posts contain only genuine recommendations and all content is created by Sated. It’s National Mezcal Day (21st October)! To celebrate, we’ve chosen to put the spotlight on one of our favourite brands, Corte Vetusto –…
There’s recently been a flurry of openings of new-age, trendy Indian restaurants and bars, offering up eclectic menus full of regional plates, and cocktails spiked with chaat masala and cardamom. Two such spots are Pali Hill and Bandra Bhai – a restaurant and a bar from Azure Hospitality, located on Fitzrovia’s Mortimer Street. We wander…
Pali Hill is a modern Indian restaurant from Azure Hospitality. This, the group’s first UK venture, offers an eclectic array of regional plates – with moreish bar snacks servicing the hidden cocktail bar Bandra Bhai, below. Following our descent into the drinking den (read our full bar review here), we take a seat in Pali…
Capreolus is a micro-distillery producing unparalleled eaux de vie from a garden shed in The Cotswolds. Headed by self-taught distiller, Barney Wilczak, Capreolus is globally renowned for capturing the true essence of locally produced fruit in a way that will make you rethink what you think you know about flavour. As such, it has rightfully…
